Outback Steakhouse

+6327721845
Alabang Town Center | Ayalya Alabang , Muntinlupa , Luzon, Philippines (5 branches)
in Muntinlupa Metro Manila Luzon
Map of Outback Steakhouse

Findshare Ratings & Rankings

Guide

Please update your ratings with:

Terrible:
Poor:
Average:
Very Good:
Excellent:

All changes made are automatically saved. After which, see the recommendation tab for destination suggestions based on your profile.

show ratings guide

Findshare users rated Outback Steakhouse:
( 3 users )
( 3 users )

Rate Outback Steakhouse

Menu Best Dishes

Baby Back Ribs
7 users liked this dish

These fall-off-the-bone ribs are exactly the way ribs should be! Succulent and saucy, each rack is smoked, grilled to perfection and brushed in a tangy BBQ sauce. Served with Aussie Fries. Serving Full | Half

Alice Springs Chicken
5 users liked this dish

Chicken breast flame-grilled and topped with sauteed msuhrooms, crisp strips of bacon, melted Monterey Jack and Cheddar and finished with our honey mustard sauce. Served with Aussie Fries

Kookaburra Wings
5 users liked this dish

Chicken wings tossed in savory blend of secret spices and paired with their cool creamy blue cheese dressing and celery. Choose mild, medium or hot. Serving Full | Half

Chicken on the Barbie
4 users liked this dish

Seasoned and grilled chicken breast served with BBQ sauce and fresh seasonal veggies and Rice Pilaf

Chocolate Thunder from Down Under
4 users liked this dish

Fresh-baked pecan brownie crowned with rich vanilla ice cream, drizzled with our classic warm chocolate sauce and finished with chocolate sauce and finished with chocolate shavings and whipped cream. A chocolate lover's dream

Toowoomba Pasta
4 users liked this dish

Grilled shrimp, mushrooms and Parmesan with fettuccine and cream sauce

Aussie Cheese Fries Full
3 users liked this dish

Aussie Fries topped with melted Monterey Jack, Cheddar, bits of fresh chopped bacon and served with a spicy ranch dressing

Baby Back Ribs Full
3 users liked this dish

, These fall-off-the-bone ribs are exactly the way ribs should be! Succulent and sauce, each rack is smoked, grilled to perfection and brushed in a tangy BBQ sauce. Served with option of Aussie Fries, Garlic Rice or Mashed Potato

Ribeye
3 users liked this dish

, This is the steak lover's steak. Well- marbled, juicy and savory. Have it seasoned and seared with our secret 17 seasoning blend or chargrilled over an open flame. 10oz.

Seared Ahi Tuna
3 users liked this dish

Sashimi-style tuna rubbed in bold spices and seared to a rare temp. Served with creamy ginger-soy sauce and wasabi vinaigrette. Serving Full | Half

Steakhouse Pasta
3 users liked this dish

Fettuccine tossed with homemade marinara and meat sauces, fresh basil ribbons and Parmesan

Aussie Cheese Fries
2 users liked this dish

Aussie fries topped with melted Monterey Jack, cheddar, bits of fresh chopped bacon and served with spicy ranch dressing Serving Full | Half

Aussie Fries
2 users liked this dish
Baby Back Ribs Half
2 users liked this dish

These fall-off-the-bone ribs are exactly the way ribs should be! Succulent and sauce, each rack is smoked, grilled to perfection and brushed in a tangy BBQ sauce. Served with Aussie Fries

Combination Appetizer
2 users liked this dish

Sharing portion of three of our best sellers worldwide! Kookaburra Wings, Aussie Cheese Fries and Crispy Calamari

Seafood Pasta
2 users liked this dish

Shrimp, calamari and fish fillet with fettuccine tossed in our homemade marinara sauce and Parmesan

Typhoon Bloom
2 users liked this dish

Hand-cut, fresh onion strings dusted with Outback's own secret seasonings, stacked high and fried to a crisp! Served with our spicy dipping sauce. It will blow you away!

Typhoon Burger
2 users liked this dish

A mout-watering burger topped with our signature Typhoon Bloom petals, American cheese, lettuce, tomato and Typhoom Bloom sauce

Café Outback
1 user liked this dish

Freshly brewed coffee with just the right amount of Bailey's, dark creme de cacao and Grand Marnier. Finished with a dollup of homemade whipped cream.

Cheesecake
1 user liked this dish

New York style with a choice of raspberry toffee or homemade chocolate sauce

Crispy Calamari
1 user liked this dish

Seasoned calamari, lightly breaded and fried to a tender, crispy golden brown. Served with zesty marinara sauce

Fish and Chips
1 user liked this dish

Tender fish filet, battered and deep fried until golden brown. Served with Aussie Fries and homemade tartar sauce

Fresh Seasonal Veggies
1 user liked this dish
Grilled Chicken and Swiss Sandwich
1 user liked this dish

A lightly seasoned, flame-grilled chicken breast, piled high with sweet caramelized onions and melted Swiss cheese, finished off with shredded lettuce and tomato. Served on a toasted bun with a zesty chive aioli and Aussie Fries

Grilled Pork Chops
1 user liked this dish

Two center cut, seasoned pork chops served with Aussie Fries

Grilled Salmon
1 user liked this dish

A boneless Salmon filet, seasoned and grilled to perfection. Served with fresh seasonal veggies and rice pilaf

House Salad
1 user liked this dish
Kid's Chicken Fingers
1 user liked this dish
Kookabura Wings Full
1 user liked this dish

Chicken wings tossed in a savory blend of secret spices and paired with our cool creamy Bleu Cheese dressing and celery.

Loaded Baked Potato
1 user liked this dish
Mashed Potatoes
1 user liked this dish
Outback Nachos
1 user liked this dish

Crispy corn tortilla chips topped with melted cheese sauce, sauteed lean ground beef, diced tomatoes, olives, jalapenos and sour cream. Good for sharing

Seared Ahi Tuna Full
1 user liked this dish

Sashimi-style Tuna rubbed in bold spices and seared to a rare temp. Served with creamy ginger- soy sauce and wasabi vinaigrette

Soup of the Day Bowl
1 user liked this dish
The Outbacker Burger
1 user liked this dish

Topped with lettuce, tomato, onion, pickles and mustard. Add cheese, at no charge

Victoria's Fillet
1 user liked this dish

The most tender and juicy thick cut filet. 6oz.

Absolut Mandarin
Absoult Citron
Agave Margarita

The smooth taste of Jose Cuervo Gold and fresh squeezed lime juice with a touch of sweetness and served on the rocks with a salted rim

Ahi Tuna Chopped Salad

A little kick.. a lot of flavor! Fresh iceberg and spring mix lettuce and cucumbers tossed in our wasabi vinaigrette with crispy wontons. Topped with our sashimi-style, pan-seared tuna

Alice Spring Chicken Quesadilla Full

A grilled flour tortilla stuffed with grilled chicken breast, sauteed mushrooms, bacon, melted cheeses and served with honey mustard sauce

Alice Springs Chicken Quesadilla

A grilled flour tortilla stuffed with grilled chicken breast, sauteed mushrooms, bacon, melted cheeses and served with honey mustard sauce. Serving Full | Half

Alice Springs Chicken Quesadilla Half

A grilled flour tortilla stuffed with grilled chicken breast, sauteed mushrooms, bacon, melted cheeses and served with honey mustard sauce

Amaretto Disaronno
Apple Martini

Their signature apple martini made with Stolichnaya vodka, sour apple schnapps and their proprietary citrus mix

Aussie Cheese Fries Half

Aussie Fries topped with melted Monterey Jack, Cheddar, bits of fresh chopped bacon and served with a spicy ranch dressing

B-52 Coffee

Delicious Bailey's Irish cream, Grand Marnier, and Kahlua combined with fresh, hot coffee and topped with fresh, homemade whipped cream

Bacardi 151
Bacardi Gold
Bacardi Limon
Bacardi Select
Bacon Cheese Burger

Topped with bacon, cheese, onions, pickles, mayonnause, lettuce and tomato

Baileys Irish Cream
Baileys on the Rocks
Banana Nut Cake

Another wonder from Down Under A delicious combination of banana, toffee, vanilla ice cream, whipped cream, nuts and cinnamon

Barrier Reef Punch

Fresh orange, pineapple and calamansi juices mixed with strawberry syrup topped with Sprite

BBQ Beef Ribs

These fall-off-the-bone beef ribs are excatly the way beef ribs should be! Their succulent and saucy ribs are smoked, grilled to perfection and brushed in a tangy BBQ sauce. Served with Aussie Fries.

Beefeater
Belvedere
Big Bloke Draft

San Miguel or San Miguel Light

Bloody Mary

Vodka and tomato juice spiced up however you like it!

Bombay Sapphire
Budweiser
Cabernet Merlot, Wolf Blass Red Label, Australia

Serving Glass | Bottle

Cabernet Sauvignon, Robert Mondavi Woodbridge, USA

Serving Glass | Bottle

Cabernet Sauvignon, Wolf Blass Eaglehawk, Australia

Serving Glass | Bottle

Caesar Salad
Canadian Club
Captain Morgan
Caribbean Mojito

A twist on the traditional mojito! A tasty blend of Bacardi Limon, fresh lime and mint topped with Sprite. Refreshing!

Carribean Mojito
Cervesa Negra
Chardonnay, Concha y Toro Trio Reserva, Chile

Serving Glass | Bottle

Chardonnay, Gossips, Australia

Serving Glass | Bottle

Chardonnay, Wolf Blass Eaglehawk, Australia

Serving Glass | Bottle

Cherry Limeade

Sweet cherries and tart limes mixed with lemon lime soda. She's a beaut!

Chicken Caesar Salad

Crisp romaine with homemade croutons tossed with our homemade Caesar dressing. Topped with Grilled chicken strips

Chicken Fried Chicken

Tender chicken hand-breaded and fried crisp and golden. Topped with classic white gravy and served with mashed potatoes.

Chicken or Shrimp Caesar Salad

Crisp romaine with homemade croutons tossed with their homemade Caesar dressing. Topped with your choice of grilled chicken strips or seasoned and seared baby rock shrimp.

Classic Florentine Pasta

Penne pasta and spinach baked with their hearty tomato marinara and topped with buttery, garlic breadcrumbs

Classic Mojito

The classic mojito made with limes, fresh mint and the perfect amount of sweetness. Garnished with a mint sprig.

Classic Steakhouse Martini

The quintessential classic martini, made just as you like it. Gin or vodka with a hint of dry vermouth, served straight up or on the rocks with three large olives.

Coco-Berry Smoothie

A frosty blend of creamy coconut and strawberries

Cointreau
Coors Light
Crispy Chicken Salad

Fried chicken fingers, served over mixed lettuce, with tomatoes, cheese, bacon, diced egg, croutons and homemade dressing

Crispy Shrimp Caesar Salad

Fresh romaine heart drizzled with a combination of Caesar dressing and balsamic vinegar reduction and topped with crispy sauce, fresh tomatoes and Parmesan

Crown Royal
Desert Sampler Portion
Dessert Sampler Trio

Can't decide? Sample three of our most popular desserts, Chocolate Thunder from Down Under, Cheesecake and Banana Nut Cake

Down Under 'Rita

Gold Coast 'Rita with some luxury add ons: an extra shot of Jose Cuervo with an orangey Cointreau float. Have it on the rocks or frozen.

Down Under Rita
Evan Williams
Filet and Ribs

Their 6oz. filet, paired with an individual portion of savory fall-off-the-bone ribs. Served with fresh seasonal veggies and Aussie fries.

Filet Oscar

A seasoned filet topped with grilled shrimp asparagus and hollandaise sauce, served with your choice of 2 freshly made sides

Filet Ribs

, Our 6oz filet, paired with an individual portion of savory fall-off-the bone ribs. Served with fresh seasonal veggies and Aussie Fries

Filet Tips with Mushrooms

Bites of our most tender steak with ground black pepper and Outback's unique seasonings. Grilled to order and topped with sauteed mushrooms. Served with fresh seasonal veggies and mashed potatoes

Finlandia
Fish Sandwich

Fried fish fillet topped with American cheese, tartar sauce, lettuce and tomato on a toasted bun. Served with Aussie Fries

Flavored Iced Tea

Choose your flavor | Flavor Mango Strawberry

Flavored Mojito

A cool refreshing drink! A blend of fresh mint, your choice of flavored pure, simple syrup and soda! Topped with a lime and mint leaf garnish.

Fresh Fruit Chillers

Your choice of their seasonal featured fresh fruit selection

Garlic Rice
Gold Coast 'Rita

A true traditional Jose Cuervo Gold Margarita. Have it frozen with some sweet strawberries or plain. Or, have it on the rocks with a salted rim (or no salt, no worries) | Add-on Down Under Rita (extra shot of Jose Cuervo Gold Tequila Cointreau)

Gold Coast Rita
Grand Marnier
Grey Goose
Grilled Fish Masala

Fresh fish of the day lightly seasoned and grilled, topped with their spinach and mushroom marsala sauce, served with your choice of a freshly made side.

Grilled Onions
Grilled Shrimp
Guinness Stout
Hendrick's
Hennessy V.S.O.P.
Herradura
Ice Cream

A generous scoop of their premium vanilla ice cream

Jack Daniel's
Jagermeister
James Boag's Premium Lager
Johnnie Walker Black
Johnnie Walker Green
Jose Cuervo 1800
Jose Cuervo Gold
Ketel One
Kid's Burger
Kid's Pasta
Kid's Pasta and Fingers Combo
Kookaburra Wings Half

Chicken wings tossed in a savory blend of secret spices and paired with our cool creamy Bleu Cheese dressing and celery.

Leche Flan
Long Island Iced Tea

Gin, vodka, rum, triple sec and tequila poured over ice with their own secret ingredients and topped with a splash of Coke

Mai Tai

A mix Myer's dark rum, triple sec, pineapple and orange juices and their secret mixers

Malibu Coconut
Mango Martini

Skyy Citrus vodka, their very own sweet and sour mix and mango flavouring

Martini Dry
Martini Sweet
Merlot, Concha y Toro Trio Reserva, Chile

Serving Glass | Bottle

Merlot, Montgras Reserva, Chile

Serving Glass | Bottle

Myer's Dark
New South Wales Sangria

Cabernet wine, brandy, fresh apples and a mix of pineapple, mango and orange juice shine in this fruity Caribbean Sangria

New York Strip

A thick cut New York Strip steak seared with their secret 17 seasoning blend. The most flavorful steak available. 10oz.

New York Strips

, A thick cut New York Strip steak seared with our secret 17 seasoning blend. The most flavorful steak available. 10oz.

No Rules Coffee

A combination of your choice of Amaretto Di Saronno, Kahlua or Bailey's mixed with fresh brewed coffee and topped with homemade whipped cream

No Rules Pasta

Fettuccine with our homemade Parmesan cream sauce tossed with your choice of succulent grilled shrimp or flame-grilled chicken breast. Or try a combination of both. Also available, vegetarian style with fresh veggies

Outback Special

Our signature sirloin is seasoned with bold spices and seared just righ. 8oz.

Patron Reposado
Patron Silver
Peppercorn Sauce
Pinot Noir, Kim Crawford Marlborough, New Zealand

Serving Glass | Bottle

Remy Martin V.S.O.P.
Ribs & Alice Springs Chicken

A 1/2 rack of savory fall-off-the-bone baby back ribs paired with a tasty grilled chicken breast topped with bacon, honey mustard sauce, sauteed mushrooms, Monterey Jack and Cheddar. Served with Aussie Fries and fresh seasonal veggies

Ribs and Alice Springs Chicken

A 1/2 rack of savory fall-off-the-bone baby back ribs paired with a tasty grilled chicken breast topped with bacon, honey mustard sauce, sauteed mushrooms, Monterey Jack and Cheddar. Served with Aussie fries and fresh seasonal veggies.

Rice Pilaf
Royal Salute
Russian Standard
Samuel Adams
San Miguel Light
San Miguel Pale Pilsen
San Miguel Premium
San Miguel Super Dry
Sauteed 'Shrooms
Sauvignon Blanc, St. Clair Vicar's Family Estate, New Zealand

Serving Glass | Bottle

Sauza Gold
Seagram's 7
Seared Ahi Tuna Half

Sashimi-style Tuna rubbed in bold spices and seared to a rare temp. Served with creamy ginger- soy sauce and wasabi vinaigrette

Shiraz Viognier, Yalumba, Australia

Serving Glass | Bottle

Shiraz, Oxford Landing, Australia

Serving Glass | Bottle

Shiraz, Pirramimma Mclaren Vale, Australia

Serving Glass | Bottle

Shrimp Caesar Salad

Crisp romaine with homemade croutons tossed with our homemade Caesar dressing. Topped with seasoned and seared baby rick shrimp

Skyy Citrus
Slow Roasted Prime Rib

, Meticulously aged, then slow-roasted to seal in the savory beef flavor and to ensure tenderness. Hand-carved to order and served with our mouth-watering au jus. Or, have it slowly oven-roasted then seasoned and seared to perfection. 10oz.

Soup of the Day

Today's freshly made soup Serving Cup | Bowl

Soup of the Day Cup
Sparkling Citrus Cooler

This sophisticated cooler bursts with fresh orange, lime and cucumber, mixed with the flavors of pomegranate and red sangria. Pure refreshment!

Steak and Shrimp

, Our 6oz filet, paired with seasoned and grilled shrimp over fresh tomatoes and basil. Served with mashed potatoes and fresh seasonal veggies

Steak Tips with Garlic and Peppers

Tender steak bites tossed in a red wine sauce with garlic and peppers. Served with Aussie fries and fresh seasonal veggies.

Stella Artois
Stolichnaya
Stolichnaya Crystal
Strawberry Bull

A fruit-filled pick-me-up combination of Red Bull strawberries and ginger ale

Strawberry Margarita

Succulent strawberries blended with Jose Cuervo Gold tequila and their secret margarita mix. Served frozen or on the rocks.

Sydney's Cosmo

The Cosmopolitan with an Aussie spin! Absolut Vodka and Cointreau make this one a classic.

Tanqueray
Tanqueray 10
The Glenlivet
The Macallan
The Wallaby Darned

The famous Australian peach Bellini. Tickle your tongue with the frosty combination of peaches, champagne, Smirnoff vodka and peach schnapps.

Toowoomba Topped Filet

Sauteed shrimp and button mushrooms tossed in a tomato cream sauce and served over a seasoned and seared 6oz. filet. Served with mashed potatoes and fresh seasonal veggies.

Toowoomba Topped Fillet

, Sauteed shrimp and button mushrooms tossed in a tomato cream sauce and served over a seasoned and seared 6oz filet. Served with mashed potatoes and fresh seasonal veggies

Victoria's Filet

6oz., The most tender and juicy thick cut filet

Victoria's Filet - Lunch

The most tender and juicy 6oz. thick cut filet. Served with your choice of a freshly made side.

Victorias Fillet and Shrimp
Vodka Cruiser
Wasabi Chopped Salad
Wild Turkey 101
Zinfandel, Robert Mondavi Woodbridge, USA

Serving Glass | Bottle

SHOW MORE


Add Your Favorite Dish!